Connecting Public Health and Food Sector Collaborators: Simple Culinary Techniques to Lower Sodium in Northwest Arkansas (Non-CHLP)

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April 18, 2018
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12:00 pm - 1:00 pm PDT / 3:00 pm - 4:00 pm EDT


This Dialogue4Health Web Forum will highlight the successes and lessons learned from the experiences of the University of Arkansas for Medical Sciences (UAMS) while building partnerships, providing technical assistance, and coordinating trainings to reduce sodium.